A University of Reading and APHA study found violet-blue light killed 64 Campylobacter strains, but more trials are needed before food use.
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Light Technique Shows Promise In Tackling Campylobacter
Misen’s Pro-Level Cookware And Knives Are On Major Sale — Here Are Our Top 10 Picks, Starting At $14
Misen is offering 20% off sitewide through Oct. 13, with select cookware and knives discounted. Here are 10 picks and the reported prices.
The One Ingredient That Makes Store-Bought Apple Cider So Much Better
Good Housekeeping’s kitchen test found that a small pinch of flaky sea salt can make warmed store-bought apple cider taste more balanced.
15 Best Halloween Party Snack Platters for Spooky Celebrations in 2027
Compare 15 Halloween party snack platters by material, serving capacity, reuse, and cleanup to find the right fit for your gathering.
Homemade Cosmic Brownies
A Kitchn recipe makes eight homemade Cosmic Brownies with a bittersweet chocolate base, ganache topping and rainbow candy-coated chips.
Fonduta Valdostana: Alpine Cheese Melt For Truffle Shavings
Fonduta Valdostana is a spoonable Fontina cheese dish from Italy’s Valle d’Aosta. Here’s how it differs from Swiss fondue and how to serve it.
Miami Company Recalls Sprouts In Florida, New Hampshire Because Of E. Coli Contamination
LEASA Industries recalled more than 15,000 cups of alfalfa sprouts over possible E. coli contamination; the FDA report does not link them to an outbreak.
15 Best Lee Kum Kee Sauces for Everyday Cooking in 2027
Compare 15 Lee Kum Kee sauces by flavor, cooking role, and pack size to find the right soy, oyster, chili, and specialty sauce for your kitchen.
15 Best Boxed Pasta for Everyday Meals in 2027
Compare the best boxed pasta for everyday meals, from versatile Barilla shapes to organic penne and quick-cooking pasta sides.
14 Best Halloween Cake Decorating Supplies for Spooky Bakes in 2027
Compare 14 Halloween cake decorating supplies, from sprinkle mixes and frosting kits to candy eyes, edible glitter, and cupcake toppers.
