The best frozen pizzas depend on whether you want a crisp, thin slice, a filling deep-dish meal, or quick individual portions. My best overall pick is Katie’s Wood-Fired Artisan Variety Pack for shoppers who want several pizzas and styles to choose from. Lou Malnati’s Chicago Deep Dish suits buyers after a hearty, signature-style pie, while Red Baron Singles makes portioning simple. The main tradeoffs are crust and meal size, specialty ingredients and dietary needs, and variety versus committing to one flavor. Read on for the full breakdown of all 13 options and how I’d match them to different households.
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Key Takeaways
- The lineup spans very different meals: Lou Malnati’s and Gino’s East focus on filling Chicago-style deep dish, while Red Baron Singles and KITCH 24/7 offer smaller individual pizzas.
- Variety packs reduce the risk of getting stuck with one flavor, but single-style multipacks may suit households with a firm favorite better.
- A larger pizza is not automatically the better fit: portion size, oven space, and how many people are eating matter as much as the pie’s overall dimensions.
- Special-diet picks have a distinct purpose: Against the Grain is the gluten-free option here, while Nutrisystem offers a portion-focused margherita format.
- The strongest choice depends on the meal occasion—artisan variety for flexible sharing, deep dish for a substantial dinner, and small or single-serve pies for convenient portions.
| Katie’s Wood-Fired Artisan Frozen Pizza Variety Pack, 6 Pizzas |  | Best for Artisan-Style Flavor | Pack size: 6 pizzas | Preparation: Frozen; bake at home | Dough: 48-hour naturally leavened | VIEW LATEST PRICE | See Our Full Breakdown |
| Poco Bero Margherita Neapolitan Frozen Pizza, 11 Inch, Pack of 6 |  | Best Neapolitan-Style Pick | Flavor: Margherita | Style: Neapolitan | Size: 11 inches | VIEW LATEST PRICE | See Our Full Breakdown |
| Lou Malnati’s Chicago Deep Dish Pizza, 4-Pack (2 Pepperoni, 2 Sausage) |  | Best Deep-Dish Dinner | Brand: Lou Malnati’s | Cuisine: Chicago-style | Flavors: 2 sausage, 2 pepperoni | VIEW LATEST PRICE | See Our Full Breakdown |
| Nutrisystem Margherita Frozen Pizza, 12 Count |  | Best Portion-Controlled Meal | Product type: Frozen Margherita pizza | Quantity: 12 count | Preparation: Ready in minutes | VIEW LATEST PRICE | See Our Full Breakdown |
| Red Baron Singles Deep Dish Pizza Variety Pack, Pepperoni and Four Cheese, 12 Pizzas |  | Best Microwave-Friendly Snack Pack | Quantity: 12 pizzas | Flavors: 6 pepperoni and 6 four cheese | Pizza weight: 5.6 oz each | VIEW LATEST PRICE | See Our Full Breakdown |
| Lou Malnati’s Chicago Deep Dish Pizza, 2-Pack (2 Sausage) |  | Best for a Classic Chicago-Style Dinner | Style: Chicago deep dish | Flavor: Sausage | Quantity: 2 pizzas | VIEW LATEST PRICE | See Our Full Breakdown |
| Gino’s East of Chicago Deep Dish Pizza 3-Pack (Crumbled Sausage) |  | Best for Deep-Dish Batch Serving | Style: Chicago deep dish | Quantity: 3 pizzas | Pizza diameter: 9 inches each | VIEW LATEST PRICE | See Our Full Breakdown |
| Red Baron Frozen Pepperoni Pizza, 6 oz (Pack of 12) |  | Best for Microwaveable Individual Meals | Quantity: 12 pizzas | Weight per pizza: 6 oz | Total weight: 72 oz | VIEW LATEST PRICE | See Our Full Breakdown |
| Lou Malnati’s Chicago Deep Dish Pizza, 6-Pack (3 Cheese, 3 Pepperoni) |  | Best for Deep-Dish Variety and Sharing | Brand: Lou Malnati’s | Style: Chicago deep dish | Quantity: 6 pizzas | VIEW LATEST PRICE | See Our Full Breakdown |
| Against the Grain Gluten-Free Uncured Pepperoni Pizza, 24 oz |  | Best Gluten-Free, Grain-Free Pick | Weight: 24 oz | Flavor: Uncured pepperoni | Crust: Three-cheese original crust | VIEW LATEST PRICE | See Our Full Breakdown |
| KITCH 24/7 7-Inch Meat Lovers Pizza, 8.3 oz, 24 per Case |  | Best for Foodservice | Brand: KITCH 24/7 | Type: Frozen personal pizza | Diameter: 7 inches | VIEW LATEST PRICE | See Our Full Breakdown |
| Fusion Mamma Buffalo Chicken Frozen Pizza, 12 Inch, Pack of 2 |  | Best for Buffalo Chicken Fans | Brand: Fusion Mamma | Flavor: Buffalo Chicken | Pizza size: 12 inches | VIEW LATEST PRICE | See Our Full Breakdown |
| DiGiorno Small Traditional Hand Tossed Crust Supreme Pizza, Pack of 10 |  | Best for Flexible Personal Meals | Brand: DiGiorno | Type: Frozen personal pizza | Crust style: Traditional hand tossed | VIEW LATEST PRICE | See Our Full Breakdown |
| frozen pizza | Preparation | Quantity | Flavor |
|---|---|---|---|
| Katie’s Wood-Fired Artisan Fro | Frozen; bake at home | — | — |
| Poco Bero Margherita Neapolita | Cook from frozen for 8–10 minutes at 425°F | 6 pizzas | Margherita |
| Lou Malnati’s Chicago Deep Dis | Oven-ready; about 40 minutes | — | — |
| Nutrisystem Margherita Frozen | Ready in minutes | 12 count | Margherita |
| Red Baron Singles Deep Dish Pi | Microwave or oven | 12 pizzas | — |
| Lou Malnati’s Chicago Deep Dis | Oven-ready; about 40 minutes | 2 pizzas | Sausage |
| Gino’s East of Chicago Deep Di | Bake at home | 3 pizzas | Crumbled sausage |
| Red Baron Frozen Pepperoni Piz | Microwaveable | 12 pizzas | Pepperoni |
| Lou Malnati’s Chicago Deep Dis | Oven-ready; about 40 minutes | 6 pizzas | — |
| Against the Grain Gluten-Free | — | — | Uncured pepperoni |
| KITCH 24/7 7-Inch Meat Lovers | Ready to bake | — | — |
| Fusion Mamma Buffalo Chicken F | Bake from frozen | — | Buffalo Chicken |
| DiGiorno Small Traditional Han | — | 10 pizzas | — |
More Details on Our Top Picks
Katie’s Wood-Fired Artisan Frozen Pizza Variety Pack, 6 Pizzas
Katie’s makes the strongest case for a frozen pizza night that feels closer to a pizzeria meal than a quick snack. Its 48-hour naturally leavened dough and 800-degree wood-oven firing point to an airy, charred crust, while the featured pepperoni-and-honey combination brings sweet and savory flavors with stracciatella and Fontina. Compared with Poco Bero’s straightforward Neapolitan Margherita, this pick offers a more distinctive topping profile and a six-pizza pack suited to repeat dinners. That restaurant-style character comes with a tradeoff: you need a conventional oven and freezer space, and it is not the quickest option for an impromptu bite. I’d choose Katie’s for an occasion where crust and toppings matter more than minimal preparation.
Pros:- 48-hour naturally leavened dough is designed for an airy crust texture
- 800-degree wood-oven firing gives it an artisan-style preparation
- Pepperoni, honey, stracciatella, and Fontina create a distinctive sweet-savory topping combination
- Six pizzas make it a practical choice for several pizza nights
Cons:- Requires home oven preparation rather than microwave heating
- Six frozen pizzas need substantial freezer space
- The prominent honey and rich cheeses may not suit buyers who prefer classic, restrained toppings
Best for: Pizza fans who want a six-pizza freezer supply with naturally leavened crust and a distinctive pepperoni-and-honey topping combination.
Not ideal for: People seeking a microwave-ready meal, limited freezer space, or a simple Margherita flavor without premium-style toppings.
- Pack size:6 pizzas
- Preparation:Frozen; bake at home
- Dough:48-hour naturally leavened
- Cooking method:Fired in an 800-degree wood oven
- Featured variety:Cup-and-char pepperoni and honey
- Cheeses:Stracciatella and Fontina
- Ingredients:All-natural
Our verdict“Choose Katie’s for a freezer-stored, oven-baked pizza with artisan-style crust and more adventurous toppings.”
Poco Bero Margherita Neapolitan Frozen Pizza, 11 Inch, Pack of 6
Poco Bero is the clearest choice here for buyers who want a classic Neapolitan-style Margherita rather than a heavily topped or deep-dish pie. The 11-inch format, long-leavened dough, and wood-fired preparation reflect its traditional approach, while cooking from frozen in about 8–10 minutes at 425°F makes it faster to serve than Lou Malnati’s roughly 40-minute deep dish. Its all-natural, non-GMO ingredients, primarily sourced from small farms in Campania and southern Italy, add a specific regional focus. The tradeoff is a single flavor across all six pizzas, so it gives less variety than Katie’s pack or Red Baron Singles. I’d pick it for quick oven dinners centered on a simple Margherita, not for microwave convenience or a thick, filling crust.
Pros:- Handmade in Naples using traditional Neapolitan methods
- Long-leavened dough and wood-fired cooking support a regional pizza style
- Cooks from frozen in about 8–10 minutes at 425°F
- All-natural, non-GMO ingredients are primarily sourced from farms in southern Italy
Cons:- All six pizzas are Margherita, limiting flavor variety
- Requires oven cooking and frozen storage
- The 11-inch format may be less filling for buyers who prefer deep dish
Best for: Households that want several quick-cooking, oven-baked Margherita pizzas in a traditional Neapolitan style.
Not ideal for: Buyers who need microwave preparation, want multiple flavors in one pack, or prefer Chicago-style deep dish.
- Flavor:Margherita
- Style:Neapolitan
- Size:11 inches
- Quantity:6 pizzas
- Preparation:Cook from frozen for 8–10 minutes at 425°F
- Ingredients:All-natural, non-GMO; primarily sourced from small farms in Campania and southern Italy
- Storage:Frozen; roughly 12-month shelf life
Our verdict“Pick Poco Bero for a classic, quick-baking Neapolitan Margherita rather than a varied or microwave-ready pack.”
Lou Malnati’s Chicago Deep Dish Pizza, 4-Pack (2 Pepperoni, 2 Sausage)
Lou Malnati’s is the pick for buyers who want a substantial Chicago-style meal rather than a fast personal pizza. The flaky, buttery crust, Wisconsin mozzarella, and vine-ripened tomatoes deliver a very different experience from Poco Bero’s thin Neapolitan Margherita. This four-pack also splits evenly between pepperoni and sausage, giving households two familiar savory choices without committing to one topping. The main cost in convenience is time: these pizzas take about 40 minutes to heat, so they are a poor match for a quick lunch. Red Baron Singles can be heated by microwave or oven and are much more snack-oriented, but they do not fill the same deep-dish dinner role. I’d choose Lou Malnati’s when a slower oven meal and a thick crust are the point.
Pros:- Chicago-style deep dish offers a thicker, more filling meal than Neapolitan-style options
- Four-pizza pack includes two pepperoni and two sausage pizzas
- Made with Wisconsin mozzarella and vine-ripened tomatoes
- Oven-ready preparation avoids extra assembly
Cons:- About 40 minutes of heating makes it slower than Poco Bero or Red Baron Singles
- Four pizzas are a substantial freezer-storage commitment
- Deep-dish crust is a poor fit for buyers who prefer a lighter, thinner base
Best for: Deep-dish fans and households planning an oven-baked dinner with both sausage and pepperoni options.
Not ideal for: People who need dinner in minutes, prefer thin crust, or want individually portioned microwaveable pizzas.
- Brand:Lou Malnati’s
- Cuisine:Chicago-style
- Flavors:2 sausage, 2 pepperoni
- Pack size:4 pizzas
- Pizza size:9 inches
- Preparation:Oven-ready; about 40 minutes
- Crust and toppings:Flaky buttery crust, Wisconsin mozzarella, and vine-ripened tomatoes
Our verdict“Choose Lou Malnati’s when you want a filling Chicago-style dinner and can set aside time for oven heating.”
Nutrisystem Margherita Frozen Pizza, 12 Count
Nutrisystem stands apart from the larger, more restaurant-style pizzas in this roundup by framing each Margherita as a portion-controlled meal intended to support a weight loss plan. A 12-count bundle can suit someone who wants a ready-in-minutes dinner with consistent portions, while Lou Malnati’s deep dish is aimed at a slower, more filling pizza-night meal. The product is described as made with real ingredients and without artificial sweeteners or flavors, but the supplied details do not give serving weight or nutrition figures, so I would not use the listing alone to judge how it fits a specific dietary target. It also carries a California Proposition 65 warning for lead exposure, a meaningful disclosure for buyers to review. I’d choose it for portion structure, not for artisan crust or flavor variety.
Pros:- Twelve-count bundle supports repeat, planned meals
- Portion-controlled format is intended to support a weight loss plan
- Ready in minutes for a faster meal than Lou Malnati’s deep dish
- Made with real ingredients and without artificial sweeteners or flavors
Cons:- Includes Margherita only, with no flavor variety in the bundle
- Carries a California Proposition 65 warning for lead exposure
- Provided product details do not specify serving weight or nutrition figures
Best for: People following a weight-loss meal plan who want a batch of quick, portion-controlled Margherita dinners.
Not ideal for: Buyers who prioritize detailed nutrition information, multiple flavors, artisan-style pizza, or who prefer to avoid products carrying a California Proposition 65 warning.
- Product type:Frozen Margherita pizza
- Quantity:12 count
- Preparation:Ready in minutes
- Dietary positioning:Portion-controlled meals intended to support a weight loss plan
- Ingredients:Made with real ingredients; no artificial sweeteners or flavors
- Flavor:Margherita
- Warning:California Proposition 65 warning for lead exposure
Our verdict“Choose Nutrisystem for quick, portion-controlled Margherita meals, after reviewing the warning and dietary details for your needs.”
Red Baron Singles Deep Dish Pizza Variety Pack, Pepperoni and Four Cheese, 12 Pizzas
Red Baron Singles earns its place for convenience and portioning, not for recreating an artisan pizzeria pie. Each 5.6-ounce pizza is individually wrapped, and the choice of microwave or oven heating makes this the most flexible quick-meal option among the five. That gives it a clear advantage over Katie’s and Poco Bero, which call for home oven baking, while its six pepperoni and six four-cheese pizzas offer more flavor choice than Nutrisystem’s all-Margherita bundle. The compromise is scale: these are compact singles, not substitutes for Lou Malnati’s 9-inch deep-dish dinner pizzas. You also need to heat them before serving and keep the pack frozen. I’d choose Red Baron for snacks, quick lunches, or households that want easy individual portions rather than a shared pizza-night centerpiece.
Pros:- Microwave or oven preparation offers more flexibility than oven-only options
- Twelve individually wrapped portions are easy to store and serve one at a time
- Includes six pepperoni and six four-cheese pizzas
- Compact individual pizzas suit snacks and quick lunches
Cons:- Each pizza weighs 5.6 ounces, making it less suited to a substantial shared dinner
- Must be heated before serving
- Requires freezer storage for the 12-pizza pack
Best for: Busy households, students, or snackers who want individually wrapped pizzas with microwave or oven preparation.
Not ideal for: People seeking a large shared dinner pizza, artisan-style toppings, or a meal that needs no heating.
- Quantity:12 pizzas
- Flavors:6 pepperoni and 6 four cheese
- Pizza weight:5.6 oz each
- Preparation:Microwave or oven
- Format:Individually wrapped deep-dish pizzas
- Storage:Frozen
Our verdict“Pick Red Baron Singles for quick, individually portioned meals and snacks, not as a replacement for a full-size pizza dinner.”
Lou Malnati’s Chicago Deep Dish Pizza, 2-Pack (2 Sausage)
For buyers who want a focused taste of Chicago deep dish, this two-pizza set pairs a flaky, buttery crust with sausage, Wisconsin mozzarella, and vine-ripened tomatoes. Its smaller quantity makes it easier to plan around than Gino’s East of Chicago’s three-pizza, six-pound pack, while keeping the meal centered on one traditional topping. The tradeoff is that both pizzas are sausage, so this is less flexible for mixed preferences than Lou Malnati’s six-pack of cheese and pepperoni. Expect an oven bake of about 40 minutes, not a quick microwave meal; that wait suits a planned dinner better than an urgent snack. The signature gift packaging also makes this a natural choice for sharing, though the fixed flavor limits its usefulness for guests who avoid sausage.
Pros:- Chicago-style deep dish with a flaky, buttery crust
- Sausage, Wisconsin mozzarella, and vine-ripened tomatoes provide a traditional topping combination
- Two-pizza pack is more manageable for a small gathering than a three-pizza bulk pack
- Signature packaging suits gifting or celebrations
Cons:- About 40 minutes of oven preparation makes it slower than microwaveable options
- Both pizzas have sausage, with no alternate flavor in the pack
- Deep dish is a heavier, more filling style than thin-crust frozen pizzas
Best for: Couples or small households planning a Chicago-style sausage pizza dinner, or shoppers choosing a regional food gift.
Not ideal for: People who want several topping choices, need a fast microwave meal, or are serving guests who do not eat sausage.
- Style:Chicago deep dish
- Flavor:Sausage
- Quantity:2 pizzas
- Crust:Flaky, buttery
- Cheese:Wisconsin mozzarella
- Preparation:Oven-ready; about 40 minutes
- Origin:Chicago
- Packaging:Signature gift box
Our verdict“Choose this two-pack for a planned sausage-focused deep dish meal; pick Lou Malnati’s six-pack if you need cheese and pepperoni options too.”
Gino’s East of Chicago Deep Dish Pizza 3-Pack (Crumbled Sausage)
Gino’s East is the batch-serving pick: three 9-inch deep dish pizzas add up to six pounds, making this pack better suited to a group meal than Lou Malnati’s two-pizza sausage set. Chunky tomato sauce, aged mozzarella, and crumbled sausage keep the toppings in the classic Chicago-style lane, while the individual pies give a host more flexibility than one large pizza. That quantity is also the main drawback: a small household may have to plan for leftovers, and every pizza shares the same sausage flavor. The pizzas arrive frozen on dry ice and need oven baking, so they are not an instant meal. Compared with the varied cheese-and-pepperoni Lou Malnati’s six-pack, Gino’s offers more weight in a simpler, single-flavor format.
Pros:- Three individual 9-inch pizzas are useful for sharing or serving separately
- Six pounds of pizza provides substantial group-meal volume
- Chunky tomato sauce, aged mozzarella, and crumbled sausage deliver a classic deep dish combination
- Ships frozen on dry ice for home baking
Cons:- The three-pizza quantity may be excessive for a small household
- All pizzas feature crumbled sausage, with no flavor variety
- Requires oven baking rather than microwave preparation
Best for: Hosts feeding a group who want several individual Chicago-style sausage deep dish pizzas.
Not ideal for: Small households seeking topping variety, limited freezer space, or a quick microwaveable personal pizza.
- Style:Chicago deep dish
- Quantity:3 pizzas
- Pizza diameter:9 inches each
- Total weight:6 lb
- Flavor:Crumbled sausage
- Crust:Golden
- Cheese:Aged mozzarella
- Shipping state:Frozen on dry ice
- Preparation:Bake at home
Our verdict“Pick Gino’s East when you need several substantial sausage deep dish pizzas for a group, not when you want a compact or varied pack.”
Red Baron Frozen Pepperoni Pizza, 6 oz (Pack of 12)
Red Baron’s clearest advantage is convenience: these 6-ounce pepperoni pizzas can be microwaved, so they suit quick individual meals better than the oven-baked deep dish options from Lou Malnati’s or Gino’s East. A 12-pack also gives households a supply of single-serving portions rather than a few large pizzas to divide. The tender crust and 100% real cheese keep the format familiar, but this is not the pick for a substantial, restaurant-style pie. Its small size and microwave preparation prioritize speed and portion control over the layered crust and heavier toppings of Chicago deep dish. The provided details do not specify oven directions or additional toppings, so buyers seeking a more elaborate pizza experience may prefer the Against the Grain pepperoni option, which has a three-cheese crust.
Pros:- Microwaveable preparation suits quick individual meals
- Twelve pizzas provide a stock of single-serving portions
- Made with 100% real cheese
- Tender crust offers a softer alternative to deep dish crusts
Cons:- At 6 ounces each, each pizza is a small individual portion
- Pepperoni is the only listed flavor
- The provided product details do not specify oven preparation or additional topping information
Best for: Busy households, students, or caregivers who want individually portioned pepperoni pizzas that can be microwaved.
Not ideal for: Shoppers looking for a large shared pizza, Chicago-style deep dish, or detailed topping and preparation choices beyond microwave use.
- Quantity:12 pizzas
- Weight per pizza:6 oz
- Total weight:72 oz
- Flavor:Pepperoni
- Cheese:100% real cheese
- Crust:Tender
- Preparation:Microwaveable
Our verdict“Choose this pack for convenient microwaveable pepperoni portions, but opt for a deep dish pack when a filling shared meal matters more than speed.”
Lou Malnati’s Chicago Deep Dish Pizza, 6-Pack (3 Cheese, 3 Pepperoni)
This is the most flexible Lou Malnati’s choice for a gathering: three cheese and three pepperoni pizzas give guests two familiar options without leaving the Chicago deep dish style. The flaky buttery crust, Wisconsin mozzarella, and vine-ripened tomato sauce follow the same regional approach as the two-pizza sausage pack, but the larger assortment is better suited to mixed preferences. Compared with Gino’s East’s three-pizza sausage pack, it offers twice as many pies and a broader topping split, though it is still limited to cheese and pepperoni. Each pizza needs about 40 minutes in the oven, so this is a planned meal rather than a quick fix. The six-pack and signature packaging suit celebrations, but the size may be more than a small household can use at once.
Pros:- Six pizzas support sharing across a gathering
- Three cheese and three pepperoni pies provide more variety than single-flavor deep dish packs
- Flaky buttery crust, Wisconsin mozzarella, and vine-ripened tomatoes provide a consistent Chicago-style profile
- Signature packaging is suited to gifting and celebrations
Cons:- About 40 minutes of oven preparation is slower than microwaveable individual pizzas
- Variety is limited to cheese and pepperoni
- Six pizzas may be too much for a small household or limited freezer
Best for: Hosts planning a group meal or gift who want multiple Chicago-style pizzas with familiar cheese and pepperoni toppings.
Not ideal for: Small households with limited freezer space, people seeking sausage or other topping options, or anyone needing a fast meal.
- Brand:Lou Malnati’s
- Style:Chicago deep dish
- Quantity:6 pizzas
- Variety:3 cheese, 3 pepperoni
- Crust:Flaky butter
- Cheese:Wisconsin mozzarella
- Sauce:Vine-ripened tomatoes
- Preparation:Oven-ready; about 40 minutes
- Origin:Chicago, USA
Our verdict“Choose this six-pack for a group that wants Chicago deep dish with two familiar toppings; smaller households may be better served by Lou Malnati’s two-pack.”
Against the Grain Gluten-Free Uncured Pepperoni Pizza, 24 oz
Against the Grain fills a distinct dietary need in this lineup: it is gluten-free and grain-free, with no seed oils, gums, preservatives, soy, or nuts listed. Its three-cheese crust, tomato sauce, mozzarella, and uncured pepperoni make it a more developed single-pizza choice than Red Baron’s small microwaveable pepperoni portions, while the 19-minute preparation time is shorter than the roughly 40-minute Lou Malnati’s deep dish bake. That faster cook still requires an oven, and the 24-ounce pizza is sold as a single frozen pie rather than a multi-pizza stock-up pack. Dietary exclusions are its strongest reason to choose it, but buyers who only need conventional individual portions may find Red Baron’s microwave format more practical. The product information does not specify a serving count.
Pros:- Gluten-free and grain-free
- Made without seed oils, gums, preservatives, soy, or nuts
- Three-cheese crust with tomato sauce, mozzarella, and uncured pepperoni
- Listed preparation time of 19 minutes is shorter than the deep dish options
Cons:- Requires oven preparation rather than microwave cooking
- Single 24-ounce pizza offers less stock-up convenience than multi-packs
- The provided details do not specify serving count
Best for: Gluten-free or grain-free pizza buyers who also avoid seed oils, gums, preservatives, soy, or nuts and want uncured pepperoni.
Not ideal for: Shoppers seeking a multi-pizza pack, microwave preparation, or a conventional grain-based crust.
- Weight:24 oz
- Flavor:Uncured pepperoni
- Crust:Three-cheese original crust
- Dietary features:Gluten-free and grain-free
- Excludes:Seed oils, gums, preservatives, soy, and nuts
- Preparation time:19 minutes
- Storage:Frozen
Our verdict“Choose Against the Grain for its broad gluten-free and grain-free exclusions with pepperoni; pick Red Baron instead for multiple microwaveable individual pizzas.”
KITCH 24/7 7-Inch Meat Lovers Pizza, 8.3 oz, 24 per Case
This 7-inch meat-topped pizza is the lineup’s practical pick for quick individual servings, especially where a kitchen needs several ready-to-bake portions on hand. Its 8.3-ounce size works as a snack or a modest meal, while the case of 24 suits a workplace, concession counter, or large household better than someone stocking a small freezer. Compared with DiGiorno’s 10-pack Supreme, KITCH 24/7 keeps the format simpler: one meat-focused topping profile rather than a mix of sausage, pepperoni, and vegetables, and no oven, microwave, or air-fryer options are specified. The tradeoff is clear: you get a straightforward personal pizza in bulk, but the case commitment is substantial and baking is required. Choose it for repeatable single portions, not a full-size pizza night.
Pros:- Individual 7-inch size works for snacks or personal portions.
- Meat toppings, tomato sauce, and cheese make it a hearty, familiar option.
- Ready-to-bake format supports quick serving with minimal preparation.
- Case packaging fits foodservice or other settings that need multiple portions.
Cons:- The 24-pizza case may be excessive for an individual buyer.
- Requires baking, with no alternate preparation method specified.
- At 8.3 ounces, one pizza may be too small for a larger appetite.
Best for: Foodservice operators, workplace kitchens, and large households that need individually portioned meat pizzas ready to bake.
Not ideal for: Solo shoppers or anyone with limited freezer space who does not need a case of 24; it also may not suit buyers seeking a family-size pizza or multiple preparation methods.
- Brand:KITCH 24/7
- Type:Frozen personal pizza
- Diameter:7 inches
- Weight:8.3 oz
- Toppings:Meat toppings, tomato sauce, and cheese
- Case quantity:24 pizzas
- Preparation:Ready to bake
Our verdict“Choose KITCH 24/7 for bulk-ready, individual meat pizzas, but skip the case if you need only a few meals or a larger format.”
Fusion Mamma Buffalo Chicken Frozen Pizza, 12 Inch, Pack of 2
Fusion Mamma brings a more assertive flavor than the lineup’s traditional meat and vegetable combinations: buffalo-style sauce, seasoned chicken, herbs, and mozzarella make this a distinctive choice for shoppers who want something beyond standard pepperoni. The 12-inch size is suited to sharing or splitting into individual portions, and both pizzas bake from frozen for convenient meal planning. Compared with the DiGiorno Small Traditional Hand Tossed Supreme, this is the better fit for a buffalo-chicken craving, but it gives up DiGiorno’s personal sizing and listed oven, microwave, and air-fryer flexibility. The two-pizza pack offers another meal in reserve, though the flavor may be too spicy for some diners. Check the allergen information carefully: the product lists several allergens and is made in a shared facility with peanuts and nuts.
Pros:- Buffalo-style sauce and seasoned chicken offer a flavor distinct from standard pepperoni or supreme pizzas.
- Two 12-inch pizzas provide more than one meal or an option for sharing.
- Made with 100% real mozzarella cheese.
- Bakes directly from frozen for convenient preparation.
Cons:- The mildly spicy profile may not suit everyone at the table.
- Allergen information lists milk, eggs, wheat, and soybean, with peanuts and nuts noted for shared-facility exposure.
- Only baking from frozen is specified, offering fewer stated preparation options than DiGiorno’s personal pizzas.
Best for: Buffalo chicken fans who want two shareable, 12-inch frozen pizzas and are comfortable checking detailed allergen information.
Not ideal for: Households that avoid spicy flavors or need to exclude milk, eggs, wheat, soy, peanuts, or nuts; it may also be less suitable for cooks who rely on microwave or air-fryer preparation.
- Brand:Fusion Mamma
- Flavor:Buffalo Chicken
- Pizza size:12 inches
- Pack size:2 pizzas
- Toppings:Seasoned chicken, savory herbs, and 100% real mozzarella cheese
- Preparation:Bake from frozen
- Storage:Keep frozen
- Allergens:Milk, eggs, wheat, and soybean; shared facility with peanuts and nuts
Our verdict“Pick Fusion Mamma for a shareable buffalo-chicken pizza with mozzarella, provided its spice and allergen profile suit your household.”
DiGiorno Small Traditional Hand Tossed Crust Supreme Pizza, Pack of 10
For households that want personal pizzas without committing to a single topping style, DiGiorno’s 10-pack of Supreme pizzas stands out for its sausage, pepperoni, peppers, and onions. The hand-tossed crust is described as crisp outside and soft inside, giving each small pizza a contrast that a simple grab-and-go format like KITCH 24/7’s 7-inch meat pizza does not emphasize. Preparation is another advantage: oven, microwave, and air fryer are all listed, so the cooking method can match the time and equipment available. The compromise is that the Supreme combination includes several toppings, which may not work for picky eaters, and the pepperoni contains a pork, chicken, and beef blend. Its ten-pizza quantity also calls for freezer space, but it’s a flexible fit for households that want personal portions on hand.
Pros:- Personal size makes portioning straightforward without dividing a larger pizza.
- Oven, microwave, and air-fryer preparation offer flexibility.
- Hand-tossed crust is described as crisp on the outside and soft inside.
- Supreme toppings combine sausage, pepperoni, peppers, and onions; listed protein is 14 grams per serving.
Cons:- The mix of meats and vegetables may not suit picky eaters.
- Pepperoni contains a blend of pork, chicken, and beef.
- The 10-pack requires freezer capacity and may be more than a small household needs.
Best for: Households that want individually sized Supreme pizzas and the choice to cook them in an oven, microwave, or air fryer.
Not ideal for: Buyers who prefer plain or single-topping pizzas, avoid the listed meat blend, or lack freezer space for a 10-pack.
- Brand:DiGiorno
- Type:Frozen personal pizza
- Crust style:Traditional hand tossed
- Toppings:Sausage, pepperoni, green peppers, red peppers, and onions
- Quantity:10 pizzas
- Protein:14 g per serving
- Preparation methods:Oven, microwave, or air fryer
Our verdict“Choose DiGiorno for flexible personal Supreme pizzas with multiple cooking options, unless your household prefers simpler toppings or avoids its meat blend.”
How We Picked
I ranked these pizzas by how clearly each one meets a buyer need, weighing style and eating occasion, portion format, flavor choice, and dietary fit. A versatile assortment earns an advantage for households with different preferences, while a focused product can rank well when its format or specialty makes it a strong match for a specific use. The lineup includes thin and hand-tossed styles, deep dish, personal-size pizzas, and options for gluten-free or portion-conscious shoppers, so I compared each within its intended role rather than treating every pizza as interchangeable.
Ranking also reflects the tradeoffs buyers need to plan around: a deep-dish pie is more filling but less suited to a quick, light meal; a multipack of one flavor offers consistency but little variety; and individual pizzas simplify serving but may not work as well for a shared dinner. Since the provided product details do not establish comparative baking results or ingredient quality, I avoid claims about taste superiority and focus on the stated style, pack format, and intended fit. The top positions go to picks with a particularly useful balance of flexibility and clear purpose, while narrower options rank for the buyers they serve best.
| frozen pizza | Flavor |
|---|---|
| Katie’s Wood-Fired Artisan Fro | — |
| Poco Bero Margherita Neapolita | Margherita |
| Lou Malnati’s Chicago Deep Dis | — |
| Nutrisystem Margherita Frozen | Margherita |
| Red Baron Singles Deep Dish Pi | — |
| Lou Malnati’s Chicago Deep Dis | Sausage |
| Gino’s East of Chicago Deep Di | Crumbled sausage |
| Red Baron Frozen Pepperoni Piz | Pepperoni |
| Lou Malnati’s Chicago Deep Dis | — |
| Against the Grain Gluten-Free | Uncured pepperoni |
| KITCH 24/7 7-Inch Meat Lovers | — |
| Fusion Mamma Buffalo Chicken F | Buffalo Chicken |
| DiGiorno Small Traditional Han | — |
Factors to Consider When Choosing Best Frozen Pizzas
Frozen pizza choice is less about finding one universally best pie and more about matching the format to your household and meal. I’d start with how you plan to serve it, then weigh storage, dietary needs, and flavor flexibility.
Choose the crust style for the meal, not just the craving
Crust changes how a frozen pizza fits into dinner: deep dish is a heavier centerpiece, while thinner or hand-tossed styles can feel more like a conventional slice-and-share meal. A common mistake is buying several deep-dish pies for a household that usually wants a quick, lighter supper. If the pizza will stand alone, a substantial crust may be useful; if it is part of a spread, a less filling style can leave room for sides. Also check the package’s cooking directions and plan around the time and oven space they require. A crust preference that sounds appealing may not suit the pace of the meal you actually make.
Match package size to appetite and freezer space
Multipacks can make planning easier, but the count alone does not tell you how many meals a box will provide. Compare pizza dimensions and serving format where available, then think about whether people will eat a whole personal pie or share a larger one. Small pizzas can help with individual portions, yet they may take more oven batches when feeding a group. Large packs also need room in the freezer, especially when they contain full-size pies rather than compact singles. Choose around your typical number of diners and storage capacity instead of treating a higher unit count as automatic value.
Decide whether variety or a reliable favorite matters more
A variety pack is useful when preferences differ or you want options across several meals; a single-flavor pack avoids paying for choices your household will leave untouched. Before buying, ask how often the same flavor will be served and whether anyone in the home avoids a topping. Assortments reduce flavor repetition, but they do not guarantee that every option will suit every eater. Focused packs make more sense when the household already agrees on pepperoni, sausage, or cheese. The best mix is the one your freezer will actually get used, not the one with the most variety on paper.
Read dietary claims as a meal-planning constraint
A gluten-free label can make a pizza a useful option for someone avoiding gluten, but buyers should still check the package for current ingredient and allergen information. Dietary needs are specific, and a product’s name or style does not answer questions about cross-contact, other allergens, or individual restrictions. Portion-conscious shoppers should also distinguish a smaller or controlled-format meal from a complete nutrition plan. Avoid assuming that a specialty label automatically covers every need at the table. When serving a mixed household, it can be practical to keep a dedicated option separate and follow its handling directions.
Account for cooking logistics and serving pace
Pizza size and style affect more than appetite: they can determine whether a pie fits your oven, how many batches dinner requires, and whether serving stays simple. Individual pizzas are easy to divide by preference, but cooking several at once may be inconvenient if your oven or trays are limited. Deep-dish formats may call for more planning than a small single-serve pizza, so check the package directions before setting a meal time. If you routinely cook for a crowd, prioritize the format your equipment can handle in one round. A freezer staple is most useful when its preparation fits your kitchen routine.
Pay for a specialty only when it solves a real need
Specialty formats can be worthwhile when they address a clear preference, such as Chicago-style deep dish, gluten-free requirements, or a particular topping combination. They are less useful when the household simply wants a dependable everyday pizza and the specialty adds constraints without improving the fit. Compare the product’s defining feature with the way you will serve it, rather than assuming a distinctive style is automatically an upgrade. For recurring meals, consistency and a package format that suits your routine may matter more than novelty. Keep one specialty option for the occasion it serves and choose a practical staple for the rest of the freezer.
Frequently Asked Questions
Which style should I choose if I want frozen pizza to serve as the whole meal?
Start with appetite and the rest of the menu rather than relying on a product name alone. A deep-dish pizza is positioned as a heartier style, while personal-size pizzas can make portioning easier for one person. If you are serving sides, a smaller or less substantial format may be enough; if pizza is the centerpiece, plan for a larger portion or more than one pie. Check the package size and serving information before deciding how many to prepare. This lineup includes both shareable deep-dish formats and individual options, so the right fit depends on who is eating and what else is on the table.
Is a variety pack a better choice than a multipack of one flavor?
It is a better fit when people in your household want different toppings or you want to vary several meals. A single-flavor multipack makes more sense when you already know that everyone will eat the same kind of pizza, since variety has little value if some options go untouched. Consider how many meals you expect the pack to cover and how often you are willing to repeat a flavor. Assortments such as Katie’s and Red Baron Singles serve different preferences and formats, while a focused pack can simplify routine meal planning. Choose based on likely use rather than the number of flavors by itself.
What should I check before buying frozen pizza for someone avoiding gluten?
Check the current package label for a gluten-free statement, ingredients, and allergen or cross-contact guidance; do not infer suitability from the pizza’s style or name. Against the Grain is the lineup’s gluten-free option, but an individual’s needs may include precautions beyond the product name. Review the manufacturer’s directions and follow any handling guidance relevant to your household. If the pizza will be cooked alongside other foods, consider whether separate utensils or preparation space are needed for that person. When dietary safety is uncertain, rely on current package information and the manufacturer rather than a roundup description.
How can I tell whether a personal pizza pack will work for a family?
Estimate how many individual pizzas each meal would use, then compare that with the pack count and the number of people you feed. Personal pizzas allow each diner to have a separate portion or topping choice, but a large group may require multiple oven batches. That can slow down dinner if your oven has limited space. For family meals centered on sharing, a larger pie or a multipack of full-size pizzas may be easier to serve. Personal formats are most useful when portion separation and individual choice matter more than cooking everything in one round.
Should I buy deep dish or a more conventional crust for a regular weeknight?
Choose deep dish when you want a more substantial pizza meal and have time to follow its package directions. For a routine dinner where speed, flexible portions, or serving several preferences matters more, a smaller or conventional-style option may fit your routine better. Think about how often you eat the product, not just how appealing the style sounds for one meal. A specialty pie can be a satisfying change, but a focused everyday option may be easier to keep stocked and serve repeatedly. Your oven space, the number of diners, and the rest of dinner should settle the choice.
Conclusion
For the best overall balance, I’d start with Katie’s Wood-Fired Artisan Variety Pack because it gives buyers several options across multiple meals. For best value through portion flexibility, Red Baron Singles is a practical fit for households that want individual servings and a pepperoni-or-cheese choice; shoppers who prefer a straightforward, repeated favorite may instead want a single-flavor multipack. Lou Malnati’s Chicago Deep Dish is my premium-style pick for a filling, Chicago-inspired meal, while Red Baron Singles or KITCH 24/7 best suits beginners who want simple individual portions. For specific needs, choose Against the Grain for a gluten-free option, Nutrisystem Margherita for a portion-focused format, or Fusion Mamma Buffalo Chicken when that distinct topping is the priority. Match the pizza to your appetite, dietary requirements, and freezer routine, and the best pick becomes clear.
